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JADINE’S FOOD PRODUCT

Geraldine D. Juntado
Jorelyn B. Pepaño

JADINE’S FOOD PRODUCT

People of today are more excited about trying new and different, Filipinos are typically fond of eating bread as an essential meal or snack, and one of the most popular that most people tend to buy. Having different kinds and designs of bread catches the people, but having taste similarities makes them less catchy
The Jadine’s proudly offers the “Cassava chips” that put and adds a twist to the taste of the market. The enterprise’s idea is to provide additional taste to the ordinary snack of costumers. The enterprise’s focus is to provide new value to the consumer that will quench their craving and satisfy them as well as earn high profitability. Entreprise was in the partnership form of business that was composed of two owners. From the traditional cassava chips, the enterprise added a twist to the cassava chips for it creates a taste that attracts the people mainly BIcolano to try and have a taste of the product. Raw materials used are commonly found in Region V. Such as the Cassava from Camarines Sur. The enterprise looks forward and foresees that the Cassava chips will be recognized and patronized by the consumers of the primary market which is the school and also the whole Bicol Region.

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